In all this European, air-conditionless heat, who wants to cook? On the other hand, who wants to eat nothing but salads and sandwiches? Obviously, we are confronted with a dilemma, the worst of dilemmata (notice the correct Ancient Greek plural) I might add, as proper eating is quite crucial to the survival of mankind, don’t you think? Anyway, crucial or not, I can offer not just a solution but the solution: an omelette. It’s easily done, very quick and dirty, it can be seasoned according to personal taste, I myself like to throw in some tomatoe slices and add some garlic for some Mediterranean appeal, and it’s very light and agreeable no matter how high the temperatures go. I know, I should have told you this much sooner, but the next heatwave is already on its way, believe you me.
A real stunner. I do love omelettes, although my favourite is tortilla español. Have you ever tried one? You just have to throw in some leftover potato and onions. Delicious!
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I’ll try that! Thañk you! 😉
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Try fish tacos with chipotle lime salsa washed down with watermelon aqua fresca, quick, very little actual time on the stove, refreshing…
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I’ll try this, too, dear Elena — I just have to get some fish, some chipotle, some limes, and a watermelon! 😉
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